Recipe by krazykid
"When I was growing up, we had fruit trees and every year we had to come up with things to do with the extra fruit. This cobbler became one of my favorites."
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halved fresh apricots
1 1/2 cups
This was good! Very easy, but it is way more cakey than traditionally cobblery.
Very good flavor and easy to make! The reason I gave it 4 stars is because I felt like it was a little too much cake on top for my taste. Next time I will add maybe 2 or 3 extra cups of apricots to the mixture. I also added a crumb topping--yum!
This is my sisters recipe, and I think it is amazing. You can try it with any kind of fruit. We usually use peach or apricot.
* Percent Daily Values are based on a 2,000 calorie diet.
Fresh Apricot Cobbler
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 79
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