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Photo of: Jen's Fresh and Spicy Salsa

Jen's Fresh and Spicy Salsa

Submitted by: JennyJenn 
This recipe is bursting with flavor! It is fresh and spicy, and did I mention easy? This is the closest thing to restaurant style salsa you will find. The jalapenos and hot pepper sauce (e.g., Tabasco) add spice to the mix and the cilantro, lime juice, and green onions create freshness. 
Photo of: Tomato Salsa

Tomato Salsa

Submitted by: Cindy Sharp 
This recipe uses Roma tomatoes and lots of veggies and seasonings that are available all year. The hardest part is blanching, peeling and chopping the 40 tomatoes, the rest is a snap. 
Photo of: Mexican Salsa II

Mexican Salsa II

Submitted by: Sabrina 
Plenty of cilantro and other fresh ingredients make this salsa a Mexican style favorite. Serve with corn chips, over eggs, or with any Mexican food. 
Photo of: Ex-Girlfriend's Mom's Salsa Fresca (Pico de Gallo)

Ex-Girlfriend's Mom's Salsa Fresca (Pico de Gallo)

Submitted by: thebioteacher 
Tomatoes, red onion, jalapeno pepper, cilantro, and lime juice combine in this fresh-tasting salsa that's served with chips or as a condiment for all your favorite Mexican dishes. 
Photo of: Frank's Chopped Salsa

Frank's Chopped Salsa

Submitted by: Iron Chef Rancho 
Living In: Lynnwood, Washington, USA
Chopped cabbage gives this pico de gallo a lot of crunch and a unique flavor.  
Photo of: Garden Tomato Salsa

Garden Tomato Salsa

Submitted by: Valerie's Kitchen 
Home Town: Sunnyvale, California, USA
Living In: San Jose, California, USA
A fresh, easy way to use up your garden tomatoes. Mix and match different varieties of tomatoes for this salsa. It will keep well for several days in the refrigerator. 
Photo of: Mexina Salsa Verde

Mexina Salsa Verde

Submitted by: OLESEA 
This salsa verde is made with green tomatoes and jalapeno peppers, and seasoned with lime juice and cilantro. If you love to kick up your favorite dishes - this is the perfect sauce! It is very easy, fast and delicious! 
Photo of: JR's Salsa

JR's Salsa

Submitted by: Nelson W Browning JR 
Home Town: Valley Center, California, USA
Living In: San Diego, California, USA
Seeding the chile peppers takes the heat out of this homemade salsa while leaving in the flavor. 
Photo of: Mango Avocado Salsa

Mango Avocado Salsa

Submitted by: Marquis 
Home Town: Beech Grove, Indiana, USA
Living In: South Jordan, Utah, USA
Tomatoes, mango, avocado, and jalapeno peppers combine for a salsa great for dipping or serving over fish. 
Photo of: Paleo Salsa

Paleo Salsa

Submitted by: sammyc14 
Home Town: Canton, Ohio, USA
Living In: Mason, Ohio, USA
Make this basic recipe for paleo-style salsa. Add a habanero pepper for an extra kick! 
 
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