French Stuffing Recipe - Allrecipes.com
  • READY IN 50 mins

French Stuffing

Recipe by  

"It's a stuffing for turkey or a filling for a shepherd's pie. Serve over rice or mashed potatoes or as a side dish."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
ADVERTISEMENT
  • PREP

    5 mins
  • COOK

    45 mins
  • READY IN

    50 mins

Directions

  1. In a large skillet over medium heat, cook beef and pork until brown. Stir in onion, potatoes, cinnamon, nutmeg, poultry seasoning, brown sugar and water. Cover, reduce heat to low, and simmer 20 minutes. Stir in flour, butter, salt and pepper until thickened, 5 to 10 minutes.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Nov 14, 2004

The seasonings are perfect for this recipe and that's the trick. I prefer to add mashed potatoes to the mixture for use as a stuffing so when I finished the saute, I used a potato masher to further crumble the meat and that brought it to the right stuffing consistency. Thanks Loretta.

 
Jun 30, 2003

My boyfriend made this for Thanksgiving Day. He said it was easy to make and I found it to be delicious. It was one of my favorites for the day! The recipe and boyfriend are both keepers!

 

3 Ratings

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 421 kcal
  • 21%
  • Carbohydrates
  • 22.9 g
  • 7%
  • Cholesterol
  • 100 mg
  • 33%
  • Fat
  • 23.4 g
  • 36%
  • Fiber
  • 2.2 g
  • 9%
  • Protein
  • 28.7 g
  • 57%
  • Sodium
  • 99 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Leftover Central
Leftover Central

The hard work's over, now celebrate the leftovers.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Cranberry, Sausage, and Apple Stuffing

Sausage stuffing gets the sweet-tart treatment with green apples and cranberries.

How to Make Stuffing

See the five elements to stuffing—and enjoy it with or without a bird.

Sausage Stuffing

See how to make a 5-star sausage stuffing for Thanksgiving turkey.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States