French Green Beans Recipe
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French Green Beans

By: Taste of Home  
"Frozen green beans get tasty herb flavor from rosemary and basil while toasted almonds add crunch."

Rating: This weblink has been rated 39 times with an average star rating of 4.3 Read Reviews (32)

Rate/Review | 631 people have saved this

 

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 (9 ounce) package frozen French-style green beans
  • 1 (4.5 ounce) jar sliced mushrooms, drained
  • 3 tablespoons butter or margarine, melted
  • 1/4 teaspoon dried rosemary, crushed
  • 1/4 teaspoon dried basil
  • toasted slivered almonds

Directions

  1. Cook green beans according to package directions; drain.
  2. Add mushrooms and keep warm. Combine butter, rosemary and basil; drizzle over bean mixture and toss to coat. Sprinkle with almonds.

Footnotes

  • © 2002 Reiman Media Group, Inc.
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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2003 by VNITSIRK 
Very yummy! I used olive oil instead of butter because--how lazy is this--I didn't want to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by Nicole 
The addition of the toasted almonds is key to making this an interesting and tasty green bean... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by Dee 
This looked great for a small dinner party I had, served along with "Kyle's Cheesy Chicken"... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by Carrie Magill 
We served this with "A Good Easy Garlic Chicken" and mashed potatoes & gravy. It made a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2003 by ANGELFACEB 
Great dish even the kids enjoyed. Even better when using fresh green beans and mushrooms! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by DAVIDAR1 
Great side dish. Served it with horseradish tenderloin roast and it worked well. Quick and easy MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by LAINY55 
These were the best green beans I have ever eaten. What a great, easy way to make a fancy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by LISACIOFFI 
Great! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by RJDIESCH 
These were very good. Could have used a little salt - but it wasn't a problem to let people... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2004 by ROSLYNNY 
Was absolutely delicious. I used fresh green beans and fresh baby bella mushrooms. I steamed... MORE

 
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