"The easy addition of sauteed French Green Beans with onion, leek, and spices enhance the flavor of stuffing." — TABLETALKER
Watch video tips and tricks
3/4 (16 ounce) package
frozen French cut green beans
garlic and herb seasoning blend
eggs, lightly beaten
1 (16 ounce) package
seasoned dry bread cube stuffing mix
Although we didn't completely enjoy this recipe, the family believes the recipe has lots of potential and will definitely make it again. Next time, to start, I will add lots more green beans OR reduce the amount of stuffing mix. I will also NOT saute the green beans before baking - they turned out shriveled, dry, and limp and the 40 minute cook time should be sufficient (especially for French cut beans).
* Percent Daily Values are based on a 2,000 calorie diet.
French Green Bean Stuffing
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
** Calories: 379
** Calories from Fat: 192
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Find just the right recipes for your holiday get-togethers.
See how to make classic French onion and green bean casserole.
Trick out your green bean side dish with roasted garlic & tangy blue cheese.
See how to make creamy, delicious green bean casserole with a crunchy top.