French Dressing I Recipe
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French Dressing I

By: Jackie 
"This is a super easy recipe that includes no tomato."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (11)

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 1 cup
 

Ingredients

  • 1 cup mayonnaise
  • 1 tablespoon milk
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons white sugar
  • 1 teaspoon paprika
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon salt

Directions

  1. In a large bowl, whisk together the mayonnaise, milk, vinegar, sugar, paprika, mustard and salt. Cover and refrigerate until chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 341 | Total Fat: 35.2g | Cholesterol: 17mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 11, 2003 by SUHANSEN   view full review
This dressing is FANTASTIC!! This is exactly what I expect a French dressing to be; smooth,...
The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 24, 2003 by QUASINAUGHT   view full review
This is awful. It tastes like mayonaise and I let it chill for 24 hours. The smell was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 8, 2004 by TEMALI   view full review
wonderful i added lime juice to make it runnier and used hellman light i think it depends on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 16, 2004 by pteclaire   view full review
A nice change from garlicky italian type dressings.
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 14, 2003 by SHEILAR73   view full review
Taste more like thousand island to me, but still tasty. I added some garlic pepper, lemon...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 29, 2010 by Mary M. Supporting Member (Click to learn more about Supporting Membership)  view full review
This is pretty bland, extremely thick, and tastes a bit too sweet for me. It does NOT work...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 21, 2006 by Rhonda Brock Fuller   view full review
Great Dressing! A keeper.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 18, 2009 by lmm999   view full review
*WONDERFUL* recipe...delicious and so easy, I was able to use up all the odd leftovers in my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 5, 2008 by EILEEN RN   view full review
This was great. I did add two tablespoons of ketchup and extra milk so that I could pour it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 5, 2008 by gapch1026   view full review
A superb match for my lunch salad of mixed greens, garlic pepper turkey breast, grape...

 

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