Frank's(R) Red Hot(R) Buffalo Chicken Dip Recipe
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Frank's® Red Hot® Buffalo Chicken Dip

By: Frank's® RedHot® 
"This robust and creamy appetizer features cream cheese, blue cheese salad dressing, cayenne pepper sauce, crumbled blue cheese and Swanson® Premium Chunk Chicken, heated together to make a dip that tastes like Buffalo chicken wings but without the mess!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (258)

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 cups
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup blue cheese salad dressing
  • 1/2 cup Frank's® RedHot® Original Cayenne Pepper Sauce or Frank's® RedHot® Buffalo Wing Sauce
  • 1/2 cup crumbled blue cheese or shredded mozzarella cheese
  • 2 (9.75 ounce) cans Swanson® Premium Chunk Chicken Breast in Water, drained
  • Assorted fresh vegetables or crackers

Directions

  1. Heat the oven to 350 degrees F.
  2. Stir the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until it's smooth. Stir in the dressing, pepper sauce and blue cheese. Stir in the chicken.
  3. Bake for 20 minutes or until the chicken mixture is hot and bubbly. Stir before serving. Serve with the vegetables and crackers for dipping.

Footnotes

  • Tip: This dip can be kept warm in a small crockpot or fondue pot on the buffet table.
  • To make in the microwave: Use a microwavable 9-inch deep dish pie plate. Prepare the dip as directed above in Step 2. Microwave, uncovered, on HIGH for 5 minutes or until the chicken mixture is hot, stirring halfway through the cook time.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 144 | Total Fat: 11.2g | Cholesterol: 36mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 5, 2011 by onedivaslife   view full review
This is a fantastic recipe that never fails to impress! To address the layer of oil tat...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 9, 2009 by EmLev   view full review
This recipe is great! Did you know buffalo chicken dip has its own site and facebook page?...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 2, 2009 by love2cook   view full review
I make this all of the time and it is great! Only thing I change is I use rotissary chicken...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 23, 2009 by Julie   view full review
Superb! Just perfect! Made it as described with blue cheese, for the shredded cheese option I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 3, 2009 by KATULLY   view full review
Always a classic for a party! I am not fond of blue cheese dressing so I sub with ranch. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 2, 2009 by Eat that, Jack Supporting Member (Click to learn more about Supporting Membership)  view full review
I have made a variation of this for a few years. The differences are: I put celery in--about...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 20, 2009 by thaifoodcook   view full review
Delicious! I used half blue cheese, half mozzerella and used boiled shredded chicken instead...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 29, 2009 by Corey   view full review
Excellent! We have had this recipe for a while and it always gets fantastic reviews! You can...
The reviewer gave this recipe 1 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 13, 2009 by Erin   view full review
I didn't care for this. The only reason it resembled buffalo wings is because of the sauce.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 30, 2009 by Rae Rae   view full review
Made this for a get together...it was a hit~ Definitely will make it in the future~

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