Recipe by Sunny
"This is an Italian dessert that goes great with pasta. As the name suggests, it's a crazy combination but surprisingly excellent. Someone always asks me for the recipe when I make it. Be sure to use a good quality balsamic vinegar with this dish or you will not have as good results."
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freshly ground black pepper
fresh strawberries, hulled and quartered
1 (1 ounce) square
unsweetened chocolate, grated, or to taste
Excellent! A nice change of pace and I loved the addition of black pepper. Don't omit it! I have a pantry full of flavored balsamics, so I ended up using chocolate balsamic and it was perfect. Next time I will try it with espresso balsamic. A very simple dessert, but I can see how it would wow guests! Thanks for the great recipe Sunny!
This "Fragola Pazzo (Crazy Strawberry)" was an interesting and imaginative treat. Thank you Sunny for sharing your recipe.
* Percent Daily Values are based on a 2,000 calorie diet.
Fragola Pazzo (Crazy Strawberry)
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 25
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