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Photo of: Grilled Chicken and Potato Foil Packs

Grilled Chicken and Potato Foil Packs

Submitted by: alaskaninthesouth 
Home Town: Anchorage, Alaska, USA
Living In: Raleigh, North Carolina, USA
Moist, flavorful chicken with potatoes, onions, bell peppers, and mushrooms cooked on the grill in foil packs, makes clean-up a breeze! 
Photo of: Ranch Potatoes

Ranch Potatoes

Submitted by: Erica 
These mashed potatoes made with a brick of cream cheese are seasoned with packaged ranch salad dressing mix. 
Photo of: Sweet and Dark Potatoes

Sweet and Dark Potatoes

Submitted by: PILIKINA 
A sweet taste of potatoes with a mixture of brown sugar...Shake and bake it. 
Photo of: Sheryl's Baked Potatoes

Sheryl's Baked Potatoes

Submitted by: SHERYL1062 
Not your normal every day baked potato. Potatoes are cut into connected slices before being seasoned and baked. I leave the skin on (it gets crispy and yummy), but this can be made with them peeled also. 
Photo of: Grilled Potatoes and Mushrooms

Grilled Potatoes and Mushrooms

Submitted by: DRCOOP 
This is a hit around our house. If you like potatoes and mushrooms you will love this! The two are combined with a soupy sauce and fresh onion, then grilled in a foil pouch to perfection for a great taste sensation. 
Photo of: Famous Potatoes

Famous Potatoes

Submitted by: HAULBUR 
Potatoes are baked with butter, garlic salt and pepper, and then combined with processed cheese. 
Photo of: Momma's Mashed Potatoes

Momma's Mashed Potatoes

Submitted by: MINNESOTAMOM 
This is my grandma's recipe for plain old potatoes. They always come out fluffy and tasty! This is one of those old classics at our house...one of the 'nobody makes these like Momma' dishes. 
Photo of: Creamy Mashed Potatoes II

Creamy Mashed Potatoes II

Submitted by: AMANDA43 
Creamy mashed potatoes with ranch seasoning in them. Grandma Jan's Thanksgiving dinner mashed potatoes. For a variation, try sprinkling your favorite shredded cheese over the top before baking. 
Photo of: Party Potatoes

Party Potatoes

Submitted by: Beth Neuenfeldt 
In this recipe for make-ahead mashed potatoes, cream cheese, sour cream and butter combine to make this rich and delicious casserole perfect to serve along side meat, poultry or fish. 
Photo of: Skin-on Savory Mashed Potatoes

Skin-on Savory Mashed Potatoes

Submitted by: MOONHAREHAYASHI 
Home Town: Hartly, Delaware, USA
Living In: Eden, Maryland, USA
This is a version of Mashed Potatoes that my husband actually likes. You can use any type of potatoes and change the amounts of butter, sour cream, and milk to your taste. I like it with russets myself. 
 
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