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Photo of: Campfire Trout

Campfire Trout

Submitted by: snugglepunkin 
Seasoned trout is stuffed with green peppers, then rolled up in foil and cooked in the hot coals of a camp fire. My dad taught me how to prepare the trout we caught fresh on camping trips when I was a kid. I always loved the buttery flavor and melt-in-your-mouth texture! 
Photo of: Sharkey's Barbequed Trout

Sharkey's Barbequed Trout

Submitted by: Sharkey 
Delicious rainbow trout is marinated in a tangy sauce with rosemary, then barbequed on the grill. 
Photo of: Grilled Montana Trout

Grilled Montana Trout

Submitted by: Dakota01 
Home Town: Cincinnati, Ohio, USA
Living In: Edgewood, Kentucky, USA
Trout is stuffed with lemon, garlic and herbs before being wrapped in aluminum foil and cooked over the coals of the campfire or on your grill. 
Photo of: Mountain Trout

Mountain Trout

Submitted by: rckymtn 
Fresh trout dredged in herb-seasoned flour are simply grilled to perfection with lemon and slivered almonds. 
Photo of: Spicy Grilled Trout

Spicy Grilled Trout

Submitted by: Bmur90 
Spread a whole trout with an easy spice mix, let chill for an hour, and grill a tasty fish dinner with a hint of spice in every bite. 
Photo of: California Jalapeno Trout

California Jalapeno Trout

Submitted by: VALKARYN 
Living In: Los Angeles, California, USA
Grilling fish in a foil packet with a fresh jalapeno-mango salsa is easy on the budget, waistline, and tastebuds! This recipe is for trout, but can be used on just about any fish. 
Photo of: Asian Rainbow Trout

Asian Rainbow Trout

Submitted by: KerriJ 
Living In: Burlington, Ontario, Canada
Flavors of Asia come together in this delicious, simple recipe that I put together after asking various people what to do with rainbow trout! 
Photo of: Barbequed Steelhead Trout

Barbequed Steelhead Trout

Submitted by: zeppelin68 
Living In: Decatur, Indiana, USA
Brushing fish with barbeque sauce while grilling makes this a unique preparation for trout. 
Photo of: Whole Grilled Trout

Whole Grilled Trout

Submitted by: DIVVY 
Living In: Secaucus, New Jersey, USA
Whole trout are stuffed with herbs and flavorings, then grilled directly on grates to produce a flavorful, flaky, tender fish with tasty, crispy skin. 
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Photo of: Almond Herb-Crusted Trout for Two

Almond Herb-Crusted Trout for Two

Submitted by: Firebal 
Living In: Milwaukee, Wisconsin, USA
This almond-crusted trout recipe creates a delicious, quick, and easy dinner for two. 
 
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