Reviewed: Feb. 17, 2013

As it was, good base but bland. Added some garlic ans spicy salt. Cooked on my GF grill

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Reviewer:

LindaT

Cooking Level: Expert

Living In: San Jose, California, USA

Reviewed: Aug. 10, 2010

It was a tad bland but we just added a bit of garlic salt on top and it was good. Not the most fantastic dish in the world, but it is quick and easy. Will make again.

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Reviewer:

nicolerene

Cooking Level: Beginning

Reviewed: Mar. 25, 2010

Yum, I used garlic,herb focaccia bread and it was flavorful! Thanks!

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Reviewer:

Keri Dameron

Cooking Level: Intermediate

Home Town: Anchorage, Alaska, USA

Living In: Tulsa, Oklahoma, USA

Reviewed: Oct. 6, 2009

The recipe was a tad bland with the foccacia bread. I think adding a little more sauce and doing with out the foccacia would make it excellent. Maybe pita bread instead?

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Reviewer:

macgirl67

Reviewed: Mar. 10, 2009

The way this is written I would give it three and 1/2 stars, but could go four with my version. I had pre-cooked shredded chicken that I mixed some honey mustard into, making it a little saucy. I put a little salt and pepper on top of the broccoli. I think the way it is written it would be very bland. I will make this again, experimenting with different cheeses as well.

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