Fluffy Peanut Butter Pie by EAGLE BRAND® Recipe - Allrecipes.com
Fluffy Peanut Butter Pie by EAGLE BRAND(r) Recipe

Fluffy Peanut Butter Pie by EAGLE BRAND®

Recipe by  

"This no-bake creamy, fluffy peanut butter pie has a chocolate creme-filled cookie crust. Yum!"

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Original recipe makes 1 (9-inch) pie Change Servings


  1. In small saucepan, melt butter; stir in cookie crumbs. Press crumb mixture firmly on bottom and sides of 9-inch pie plate; chill while preparing filling.
  2. In large bowl, beat cream cheese until fluffy; add peanut butter and sweetened condensed milk, beating until smooth. Stir in lemon juice and vanilla; fold in whipped cream.
  3. Pour into crust. Chill 4 hours or until set. Garnish as desired. Store leftovers covered in refrigerator.
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Reviews More Reviews

Nov 19, 2006

This recipe is awesome! My brother makes it for all of our family functions and there is never any left. It's rich and creamy because the secret is sweetened condensed milk not granulated sugar. Also to make it easier you can use a store bought crust.

Jan 18, 2008

Great recipe. I had unfortunately never dealt with whipping cream before, so I did not whip it enough. Therefore the filling did not set quite right. However, it still tasted great. I will make this again, only I will correct my mistake this time!


5 Ratings

Jan 02, 2009

Hubby loved it. I thought it was too rich, felt like I was eating whipped crisco and cream cheese.

Dec 27, 2006



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  • Calories
  • 765 kcal
  • 38%
  • Carbohydrates
  • 39.2 g
  • 13%
  • Cholesterol
  • 104 mg
  • 35%
  • Fat
  • 51.6 g
  • 79%
  • Fiber
  • 2.6 g
  • 10%
  • Protein
  • 13.9 g
  • 28%
  • Sodium
  • 452 mg
  • 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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