Fluffy Peanut Butter Frosting Recipe
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Fluffy Peanut Butter Frosting

By: NICKIE75 
"The perfect fluffy frosting for brownies or chocolate cake. Sweet but not too sweet. Peanut buttery but not greasy. So wonderful and it won't over power your brownies!!!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (996)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 1/2 cup butter, softened
  • 1 cup creamy peanut butter
  • 3 tablespoons milk, or as needed
  • 2 cups confectioners' sugar

Directions

  1. Place the butter and peanut butter into a medium bowl, and beat with an electric mixer. Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Beat for at least 3 minutes for it to get good and fluffy.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 208 | Total Fat: 14g | Cholesterol: 15mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 4, 2007 by Cyndie Schneider   view full review
This is 3 stars if you make it as written, which I did. But it was very hard to spread, even...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 31, 2006 by Sonofabaker   view full review
DELICIOUS! This recipe deserves nothing less than 5 stars. Naturally you wouldn't expect any...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 28, 2006 by Rainbow   view full review
Very easy and nice. However, in order to get a good consistency, all ingredients should be at...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 7, 2008 by Zerd   view full review
This frosting is amazing--it balances flavor against sweetness well, and the texture was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 26, 2006 by COOKIES111   view full review
yummy! i've made this several times and everyone loves it on brownies but i can never get it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 5, 2007 by Lauren   view full review
Make sure you use butter rather than margarine. I've used margarine before and the icing comes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 5, 2008 by Aliskill   view full review
My sister found a box of chocolate cake mix in Mom's pantry today...and decided she needed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 9, 2008 by Winter Ivy   view full review
Great multi-purpose frosting. Worked well for piping too. Had some left over, chilled it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 18, 2008 by Jacquita   view full review
Oh my gosh, as I sit here licking the spatula and swiping my finger into the almost empty...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 21, 2008 by StylinCook   view full review
So good I used it on the Best Brownie recipe from this site.....AHHHMAZING....

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