Wonderful, delicious recipe! I used orange, rum, almond, coconut and vanilla extract, since that is what I had on hand. The glaze is a must, makes the cake so extra wonderful! I did not pour the glaze over the cake, I brushed it on with a pastry brush. One problem, it boiled over the 12 cup bundt pan I used..next time I will use less of the batter in the bundt pan, then maybe make a small loaf also. This pound cake has to be the best cake I have ever eaten. Everyone at work raved about the taste and moistness. Thank you for such a wonderful recipe!
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Wonderful, delicious recipe! I used orange, rum, almond, coconut and vanilla extract, since...