Fish Steaks Dijon Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 20, 2012
Made this recipe as written. I thought it was pretty bland. Next time I will increase the amount of dijon mustard and perhaps add a drop or two of hot sauce.
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Reviewed: Feb. 3, 2012
This is good, maybe next time we will try adding lemon pepper for more taste. Quick and easy, excellent for a light and tasty meal.
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Reviewed: Jun. 11, 2011
an excellent, easy to prep, tasty dish
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Living In: Bainbridge Island, Washington, USA

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Reviewed: Dec. 19, 2009
This recipe is okay. It's fast, so that is nice, but the flavor isn't particularly strong. If you are looking for a recipe that will cover the taste of the fish, this is probably not for you. I broiled it instead of grilling it (10ish minutes in a hot oven, without flipping) and it worked fine.
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Cooking Level: Intermediate

Living In: Columbus, Ohio, USA

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