Firefighter's Favorite Chocolate Chip Cookie Recipe
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Firefighter's Favorite Chocolate Chip Cookie

By: Dina Fine 
"A great chocolate chip cookie recipe with chewy toffee surprises! I take these to the local firehouse and they don't last the night!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (42)

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

Calculate

 

Original Recipe Yield 5 dozen
 

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 1/8 teaspoons baking soda
  • 1 cup butter, softened
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1 tablespoon vanilla extract
  • 2 eggs
  • 12 ounces semisweet chocolate chips
  • 6 (1.4 ounce) bars chocolate covered English toffee, chopped

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl combine the flour, salt and baking soda.
  3. In a large bowl, cream the butter and sugars. Mix until smooth. Add the vanilla and the eggs and beat well. Gradually add the flour mixture until well combined. Stir in the chocolate chips and chopped candy bars. Mix until combined.
  4. Drop spoonfuls of dough onto ungreased baking sheets. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes. Immediately remove the cookies from the sheet and let them cool on racks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 221 | Total Fat: 12.5g | Cholesterol: 35mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 17, 2003 by Melissa   view full review
Oh my gosh! These are SO good! I used a bag of SKOR toffee chips instead of chopping up the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 29, 2008 by Ness   view full review
Wonderful Recipe!!!!!! We loved it! I live at a high altitude so i used a little less flour...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK   view full review
My boyfriend is a firefighter so when I saw this, I felt I just HAD to make them for him....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 5, 2003 by JUNATHENA   view full review
Absolutely the best cookie recipe I've ever tried!! Each time we make this recipe, we've...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 17, 2003 by JAJAJOJO   view full review
This recipe was very disappointing. I was expecting great things, since two of my favorite...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2010 by stargrl   view full review
These were delicious! I used margarine since I didn't have butter, and used 1/2 tsp baking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 20, 2007 by J Charlier   view full review
Fantastic! My husband and son gobbled them up... they were soft and stayed soft even two days...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 1, 2006 by JECCAPEN14   view full review
I made this recipe in a 9x13 pan and cut into bars. I used shortening instead of butter and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 17, 2011 by cece   view full review
This is a very good recipe. I made a few adjustments (i loveeee lemon) but perfect and easy.
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 10, 2010 by Ttownbeth   view full review
I would cut down the baking soda a tich as it has that excessive soda flavor. Otherwise a good...

 

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