These are so different, and so good! I made them this morning for breakfast and was not disappointed. It would be a 5 star recipe, except for the cooking temp. and time. I baked mine at 400 degrees for 40 minutes and it was perfect. Just a little side note: Cook it the whole 40 minutes and don't remove it from the oven. If your like me, and think that the top looks golden brown, and decide to take it out...Well, don't. :) I took mine out and it completely flattened, then I had to bake it some more. It still turned out good, but it wasn't as interesting after it stopped rising. Thanks for the recipe! I will make again.
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These are so different, and so good! I made them this morning for breakfast and was not...