Figs Oozing with Goat Cheese Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Jul. 7, 2000
Excelent.We tried it as written, and with a couple of variation: 1.Use half goat cheese and half ricotta with a generous sprinkle of Pecorino Romano. 2.Use Parmesan and Ricotta with a for the filling.
Was this review helpful? [ YES ]
63 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 4, 2000
Well, I tried this recipe on a dare. I'm a very picky eater. This turned out great, the taste was very unusual, but good. If you want to suprise someone with the ingredients of what they just ate...this is a good candidate.
Was this review helpful? [ YES ]
19 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 2, 2000
The first time I made these, I used dried figs (fresh figs out of season), and was taken away. The second time I was able to get my hands on fresh figs and I was completely amazed at the difference. Fresh figs really make the difference. Any fig lover will love this recipe.
Was this review helpful? [ YES ]
35 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jun. 24, 2000
This dish is different and unique in it's tastes. Sweet but smooth. The perfect little addition to a meal.
Was this review helpful? [ YES ]
18 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 31-34 (of 34) reviews

 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Goat Cheese and Arugula Over Penne

Fresh arugula and cherry tomatoes in a creamy, garlicky pasta sauce.

Beet Salad with Goat Cheese

This substantial, 5-star salad features a sweet and tangy balsamic dressing.

Baked Goat Cheese Caprese Salad

Taste a creamy, inspired version of the classic tomato salad.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States