These were great after initially not liking this. But, I stuck with it and reread some of the reviews to see what I needed to do to make it better.
1) Don't eat it with heavy crackers like Wasa- it messes up the flavor combination. We used Honey Butter Ritz and that was much better.
2) Next time I'll chop up the figs because they hold together too much in just quarters and it's hard to spread on a cracker without getting a huge glob of fig.
3) Be sure to cook the figs, sugar, water, vanilla combo long enough to get it think and goopy. It needs to blend well with each other.
Very exotic tasting and fancy! We had it with Salmon and Wild Rice and it was a fabulous meal!
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These were great after initially not liking this. But, I stuck with it and reread some of the...