Fiesta Meatloaf Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by kellieann
Reviewed: Mar. 19, 2012
WAY too much water in this, it was like eating meatloaf soup.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by kellieann

Cooking Level: Expert

Home Town: Manson, Washington, USA
Living In: Seattle, Washington, USA
Reviewed: Dec. 21, 2011
I didn't really like this. Everyone else seemed to enjoy it, just wasn't for me. It seemed mushy like.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: May 12, 2011
I made this as written except that I used two pounds ground beef and no pork and I mixed the nacho cheese soup in with the meatloaf. It had a lot of flavor and the 3/4 cup warm water definitely helps, as odd as it sounds.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: May 11, 2011
Both my husband and I LOVED IT!!! Based on some other reviews we did add some seasonings such as black pepper, garlic salt, onion powder, and cayenne to the meat mixture to give it a little extra flavor. We also substituted navy beans for the bread crumbs in order to make it a little more diet friendly. I, too, was hesitant about the amount of water but it made for a very moist and delicious meatloaf. There's no way we could have fit it into a meatloaf pan so we free-formed it on an aluminum lined baking sheet but we probably could have divided it into two meatloaf pans and they still would have been good-sized. I've never made another meatloaf other than my mom's because I love hers so much, but this will definitely be going into our regular rotation. Thanks for sharing!
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by fatalanna

Cooking Level: Intermediate

Living In: Rapid City, South Dakota, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Apr. 14, 2009
I made this meatloaf for Wednesday night dinner at church. I received a lot of compliments on the meatloaf, but I wasn't that impressed with it. It was a little on the bland side to me. It needed more salt and more pep. It was not dry and that is a plus.
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Apr. 11, 2009
I HAVE TO ADMIT, WHEN I SAY THE WATER ADDITION, I WAS SKEPTICAL, BUT I GUESS I AM ALWAYS ON THE HUNT FOR A NEW TWIST ON THE MAN FAVORITE MEATLOAF. WELL, THIS IS IT! ABSOLUTELY SUPER DELICIOUS! MOIST, TENDER, & FLAVORFULL WITHOUT BEING OVERLY MEXICAN FLAVORED. I AS USUAL, DID NOT CHANGE A THING ON THE FIRST TRY. AND TO BE HONEST, I WILL NOT CHANGE A THING IN THE FUTURE....PERFECT COMBINATION. I DID USE A WOODEN SPATULA TO LIFT THE MEATLOAF OUT SINCE THERE WAS QUITE A BIT OF GREASE [I USUALLY MICROWAVE MY MEATLOAF, DRAIN THE GREASE, SLICE, & RETURN TO MICROWAVE WITH GRAVY ADDED] BUT ONCE YOU LIFT THE LOAF UP, THE GREASE IS LEFT BEHIND. WILL PROBABLY BECOME OUR NEW FAVORITE MEATLOAF! THANKS SAMSNANA!
Was this review helpful? [ YES ]
11 users found this review helpful

Reviewer:

Photo by JACKIE2830

Cooking Level: Expert

Home Town: Buffalo, New York, USA
Living In: Cheektowaga, New York, USA
Reviewed: Mar. 29, 2009
This meatloaf was the best! Not dry, mildly seasoned. Adding the salsa to the meat/pork mixture was genius. And it went together in 5 minutes. Perfect!
Was this review helpful? [ YES ]
14 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Related Videos

Coco's Meatloaf

See how to make a comfort food classic, Nashville-style.

Easy Meatloaf

A simple, no-fail beef meatloaf with a tangy topping that's ready in no time.

The Best Meatloaf I've Ever Made

Discover the simple secrets to amazing, beefy meatloaf.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States