Recipe by Cook's® Ham
"This recipe courtesy of Cook's Ham is a grilling favorite. A thick ham steak is grilled while being brushed with a jalapeno pepper jelly sauce. An effortless main dish that is sure to taste great."
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1 (2 pound)
Cook's® brand Bone-In Thick Cut Ham Steak
jalapeno pepper jelly
This was very good, my boyfriend loved it. We baked it the other day as the grill was under a snow bank and he even thought it was better...kept more of the flavor. It's a keeper!!
we used a 1 lb. ham steak (1/2" or so thick) & marinated it for about 3 hours. i liked scoring the ham's surface.....it gave the meat extra flavor & an interesting appearance. this recipe is spicy but the flavors all come together in the end. thanks cook's!
This was an outstanding and very easy recipe - haven't found anyone I have served it to that doesn't love it!
Flavorful. I reduced the amount of cilantro, a little. Will use this recipe again.
Yum! This is a nice change from burgers. I followed the recipe exactly. Thanks!
What a great recipe! Perfect to serve for the family and company! Even my 5 year old ate it. Just don't put any of the remaining jelly on afterwards for the little ones...it gets a nice kick to it!! Will use again!!
This was so easy. Such a great twist for a plain piece of ham. Yum, it's a keeper.
Super easy and sooooo good, I added alittle lime juice to the mixture as well, yum
* Percent Daily Values are based on a 2,000 calorie diet.
Fiesta Grilled Ham Steak
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 165
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