Fettuccini Tomato Rustica II Recipe
Add a photo
1 of 3 Photos

Fettuccini Tomato Rustica II

By: Marc 
"A great Italian dish; easy to make, pleasing all the pasta lovers in my family. Serve with a Caesar salad, garlic bread and a nice red wine."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (99)

What to Drink?
Wine sangiovese
Cocktail Italian Amaretto Margaritas
Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 (16 ounce) package dry fettuccini noodles
  • 1 cup olive oil, divided
  • 2 boneless, skinless chicken breast halves
  • 3 tablespoons basil pesto
  • 1 teaspoon dried basil
  • 3 cloves garlic, minced
  • 1 (8 ounce) jar sun-dried tomatoes packed in oil, drained and chopped
  • 1/2 cup crumbled feta cheese
  • 1/2 cup ricotta cheese

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Heat 2 tablespoons olive oil in a large skillet over medium heat. Cook chicken until no longer pink, and juices run clear. Set aside to cool, then slice into bite-size pieces. In a medium bowl, combine remaining olive oil, pesto, basil, garlic, sun-dried tomatoes, feta and ricotta. Mix until smooth.
  3. In the large skillet, toss fettuccini with sauce and chicken. Cook on low heat 5 minutes, or until heated through.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 1053 | Total Fat: 78.4g | Cholesterol: 76mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 1, 2005 by MAMA1101   view full review
This recipe is absolutely wonderful! I did however make a few changes of my own. I used penne...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 22, 2005 by RVISSER1   view full review
Hmmm...I thought this sounded great, but it was really lacking flavor. I used only 1/4 cup of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 4, 2007 by mml25aqua   view full review
This was very good. I didn't add all the oil that was called for because it seemed like a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 10, 2003 by PAMMY_S   view full review
I really Loved this recipe - I'm a big Pesto, Garlic, Sun Dried Tomatoes fan..so any recipe...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 18, 2006 by geekOphile   view full review
cut way back on the oil as some suggested. Husband thought black olives would have been a good...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 5, 2006 by GINAH1   view full review
I would definitely recommend cutting the oil back to about 1/3 cup and subbing in sun-dried...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 30, 2007 by YAVIS71   view full review
This dish has so much flavor my husband, who only loves tomato based sauces actually likes it....
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 6, 2005 by SUNNYZ   view full review
This was wonderful! My one complaint is that it was too oily. I reduced the oil and will even...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 1, 2007 by downunder de   view full review
This is my second review for this wonderful recipe. I am always looking for ways to reduce...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 7, 2005 by TRISHSTYLE   view full review
My 15 Year Old picky son cleaned his plate!!!! thats saying alot. My oldest son who is 19, my...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Chicken Fettuccini Alfredo

See how to make a rich and creamy chicken Alfredo.

Play Video Play Video
How to Make Roasted Tomato Sauce

See how to make roasted tomato sauce served with goat cheese and pasta.

Play Video Play Video
Quick Chicken Piccata

See how to make a classic Italian chicken dish.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States