Fettuccini al Fungi Recipe
Add a photo
1 of 1 Photo

Fettuccini al Fungi

By: Marah 
"This creamy mushroom and pesto sauce is an easy dish to prepare, inspired from Seattle's Poor Italian restaurant. It is excellent for entertaining. It is best served hot from the stove!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (21)

What to Drink?
Wine Chardonnay
 

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound crimini mushrooms, sliced
  • 2 fresh shiitake mushrooms, stemmed and sliced
  • 1 large portobello mushrooms, sliced
  • 2 cloves crushed garlic
  • 1/4 cup olive oil
  • 2 tablespoons pesto
  • 1 cup milk
  • 2 tablespoons cream cheese
  • 12 ounces dry fettuccine pasta

Directions

  1. Cook the pasta according to package directions.
  2. Meanwhile, saute mushrooms and garlic in olive oil over low heat until tender. Mix in pesto mix, milk, and cream cheese; bring to a boil over medium heat. Reduce heat, and simmer while stirring until cream cheese has melted and mixture has thickened.
  3. Drain pasta. Pour sauce over noodles, and toss to coat. Serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 377 | Total Fat: 15.2g | Cholesterol: 10mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 8, 2003 by COOKYKAMP2   view full review
This recipe is fabuloso! Thanks to the other reviewers who found this not creamy enough, I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 30, 2003 by Kim O   view full review
This is a great recipe. It does need more seasoning. I added salt, extra pesto and extra...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 26, 2007 by Brooke Elizabeth   view full review
very good!! used fat free cream cheese and it turned out wonderfully!
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 11, 2007 by bourdon   view full review
Very good, simple recipe. Based on comments that it was bland, I chopped up some sun-dried...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 5, 2007 by JDVMD   view full review
Used regular button mushrooms and liked it just fine. Also, I used heavy cream instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 2, 2011 by THEVEGGIEONE   view full review
I thought this was excellent! I used 1/2 cup of milk and 1/2 cup of half and half to make it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 4, 2010 by Andrea   view full review
I made the recipe as written. Very quick, easy and tasty. I'll make it again. Thanks.
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 22, 2003 by HIICI   view full review
I thought the dish was flavorful- but the sauce wasn't as creamy as I would have preferred. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 31, 2011 by fozziesmom   view full review
read earlier reviews and added more cream cheese and pesto. Pretty good recipe I used it with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on May 16, 2011 by e   view full review
Great recipe -- I love it because it's lower fat than some of the creamy pasta recipes. I...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Chicken Fettuccini Alfredo

See how to make a rich and creamy chicken Alfredo.

Play Video Play Video
Lighter Spaghetti Alfredo

See how to make a lighter version of Alfredo with cauliflower.

Play Video Play Video
Broken Spaghetti

See how to make a fast and super-easy pasta dish.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States