Reviewer:

Kellie

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Vista, California, USA

Reviewed: Apr. 12, 2012

not as flavorful as we would like

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Reviewer:

dipasqualel

Reviewed: Jan. 9, 2012

Had these tonight, they are a good and I'm glad we tried them, however next time I would just make "feta-topped hamburgers" instead of stuffing them. Stuffing them made them very thick, and it would just be much easier to top them, and have the flavor across the entire top of the burger. Also recommend using goat cheese; the ones tonight half were feta and half were goat cheese.

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Reviewer:

Jope13

Cooking Level: Intermediate

Home Town: Odessa, Missouri, USA

Reviewed: Dec. 6, 2011

Sooooo delicious. Couple additions I made: mixed in garlic, onion and the feta instead of having it on top. The best thing I added was some homemade guacamole on top of the burger.

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Reviewer:

sportschik8342

Reviewed: Nov. 10, 2011

A very moist hamburger with a surprise in the middle. I made this as written, but next time I will amp up the seasoning a little bit. I went to our favorite greek restaurant and bought fresh pitas to serve these on and made Yia Yia's Tzatziki Sauce from this site to use a the condiment for these burgers. I didn't have any problems getting the two patties to seal. The results were a very tasty hamburger that we will be having again. Thanks *cookin'mama* for sharing.

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Reviewer:

Molly

Cooking Level: Intermediate

Home Town: Huntertown, Indiana, USA

Living In: Fort Wayne, Indiana, USA

Reviewed: Oct. 22, 2011

Good, added a packet of onion soup mix to the burger mixture

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Reviewer:

caiden's mommy

Home Town: Harrisburg, Pennsylvania, USA

Reviewed: Aug. 29, 2011

I read the reviews and the advice that someone gave about handling the meat as little as possible, but these burgers took quite a bit of handling. I under-seasoned them, so next time I'll do better with that. These burgers smelled better than they tasted. I loved them in pita with tzatziki (the recipe on this site is amazing.) I will make these again...they seem worthy.

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Reviewer:

MizPenPen

Living In: Eugene, Oregon, USA

Reviewed: Jul. 26, 2011

These were amazing! The only complaint I had was I wish I had stuffed more feta inside! My husband loved these and said they are the only burgers he wants to grill from now on! We did use some different seasonings, but we just seasoned the beef to our taste. Amazing, we will be making these a lot more often!

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