Feta Chicken Salad Recipe
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Feta Chicken Salad

By: CHELC44 
"A basic chicken salad recipe with red bell peppers and feta cheese. Try using tomato-basil feta for added flavor!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (140)

What to Drink?
Wine Chardonnay
Prep Time:
30 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 3 cups diced cooked chicken
  • 2 large stalks celery, diced
  • 1 red bell pepper, seeded and diced
  • 1/2 red onion, diced
  • 6 tablespoons mayonnaise
  • 6 tablespoons sour cream
  • 1 (4 ounce) package feta cheese, crumbled
  • 2 teaspoons dried dill weed
  • 1 pinch salt and pepper to taste

Directions

  1. In a serving bowl, mix together the chicken, celery, and red onion. In a separate bowl, stir together the mayonnaise, sour cream, feta cheese, and dill. Pour over the chicken mixture, and stir to blend. Taste, and season with salt and pepper as needed. Serve immediately, or refrigerate until serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 599 | Total Fat: 44.8g | Cholesterol: 163mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 26, 2006 by Laura   view full review
This recipe is delicious. I used non fat yogurt instead of sour cream, and replaced the onion...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 30, 2005 by Camille   view full review
totally yummy! i used gorgonzola instead of feta and added mandarin oranges, almond slices and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 17, 2005 by Irina B   view full review
Thank you. Great use for leftover roast chicken, feta cheese, and red bell pepper in my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 9, 2008 by GodivaGirl   view full review
Very tasty chicken salad with the feta! I followed the recipe as stated except I didn't have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 27, 2006 by Darla H Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a new standard at our house. Even family & friends who don't like feta have loved...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 19, 2008 by CPAMAMA   view full review
I have used this recipe for over two years and thought I should get aroung to reviewing it. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 27, 2007 by ValerieB333   view full review
I was thinking there would be too many veggies in this salad but I was very wrong. This is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 6, 2007 by sarahhefner   view full review
very great! I boiled boneless skinless chicken breasts, with garlic, red pepper, celery, salt...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 22, 2011 by AV   view full review
Delicious, but watch the onions. I thought the red onions were too strong.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 3, 2011 by J Nyenhuis   view full review
Feta was more flavorful immediately after making than next day. Add feta just before eating.

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