Festive Fruity Cookies Recipe - Allrecipes.com
Festive Fruity Cookies Recipe
  • READY IN 40 mins

Festive Fruity Cookies

Recipe by  

"Using this easy, basic cookie recipe, you can easily change the flavors (and colors!) by using different flavors of JELL-O Gelatin."

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Ingredients Edit and Save

Original recipe makes 30 cookies Change Servings
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Directions

  1. Heat oven to 400 degrees F.
  2. Reserve 1 tbsp. dry gelatin mix. Combine remaining dry gelatin mix with flour and baking powder. Beat butter in large bowl with mixer until creamy. Add granulated sugar; beat until light and fluffy. Blend in egg and vanilla. Gradually add flour mixture, beating well after each addition.
  3. Shape dough into 30 (1-inch) balls. Place, 2 inches apart, on baking sheets. Flatten with bottom of clean glass.
  4. Bake 8 to 10 min. or until edges are lightly browned. Cool on baking sheets 1 min. Remove to wire racks; cool completely.
  5. Whisk powdered sugar, reserved gelatin mix and milk until blended; spread onto cookies. Top with sprinkles.
Kitchen-Friendly View
  • PREP 30 mins
  • READY IN 40 mins

Footnotes

  • Reduced Sugar Version: Save 14g of sugar per serving by omitting the powdered sugar frosting and sprinkles, preparing the cookies with JELL-O Sugar Free Gelatin, and substituting 1/4 cup granulated sugar substitute for the granulated sugar. Melt 1 oz. BAKER'S White Chocolate. Drizzle over cooled cookies.
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Nutrition

  • Calories
  • 132 kcal
  • 7%
  • Carbohydrates
  • 20.7 g
  • 7%
  • Cholesterol
  • 18 mg
  • 6%
  • Fat
  • 5.1 g
  • 8%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 1.3 g
  • 3%
  • Sodium
  • 57 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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