Favorite Sloppy Joes Recipe
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Favorite Sloppy Joes

By: Eleanor Mielke 
"I've prepared these sandwiches for years. I've tried many sloppy joe recipes, but this one is the best by far. It also travels well for picnics or potlucks.--Eleanor Mielke, Snohomish, Washington"

This Kitchen Approved Recipe has an average star rating of 3.1 Rate/Review | Read Reviews (6)

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 pounds ground beef
  • 1/2 cup chopped onion
  • 3/4 cup chili sauce
  • 1/2 cup water
  • 1/4 cup prepared mustard
  • 2 teaspoons chili powder
  • 12 hamburger buns, split
  • 12 slices Cheddar cheese

Directions

  1. In a large skillet, cook beef and onion until beef is browned; drain. Add chili sauce, water, mustard and chili powder. Simmer, uncovered, for 20 minutes, stirring occasionally. Spoon 1/2 cup onto each bun; top with a cheese slice.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.1 star rating.
Reviewed on Nov. 20, 2007 by Carmen   view full review
This was pretty bad. I ended up tossing it out and making a new recipe.
The reviewer gave this recipe 4 stars. This recipe averages a 3.1 star rating.
Reviewed on Jul. 26, 2007 by tsaileus   view full review
I found this recipe to be very good but thought it needed a little brown sugar. Also, I cooked...
The reviewer gave this recipe 4 stars. This recipe averages a 3.1 star rating.
Reviewed on Aug. 28, 2008 by sliker's-Kitchen Supporting Member (Click to learn more about Supporting Membership)  view full review
I used entire bottle of chilli sause , added 1 tblsp of brown sugar and 1 can of tomatoe soup.
The reviewer gave this recipe 4 stars. This recipe averages a 3.1 star rating.
Reviewed on Nov. 5, 2007 by JAN LARSEN   view full review
I thought this recipe was delicious! I added a TBL of brown sugar, a generous squirt of...
The reviewer gave this recipe 4 stars. This recipe averages a 3.1 star rating.
Reviewed on Nov. 9, 2009 by gapch1026   view full review
I liked this recipe but I'd suggest a couple of modifications - use only half the mustard, and...
The reviewer gave this recipe 1 stars. This recipe averages a 3.1 star rating.
Reviewed on Oct. 28, 2009 by lynnshamrock   view full review
I really didn't like this recipe. It was not for us at all. It tasted too much like mustard....

 

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