Favorite Barbecue Chicken Recipe
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Favorite Barbecue Chicken

By: Amanda Anne 
"A not-too-sweet, not-too-tangy barbecue sauce that everyone loves. Finishes in almost a glaze and would also be great on pork chops or ribs."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (165)

What to Drink?
Wine Zinfandel
Cocktail Fizzy Lime Vodka Press
Beer Beer
Chilled Non-Alcoholic Iced Tea III
Prep Time:
5 Min
Cook Time:
35 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 1/2 tablespoons olive oil
  • 1/4 cup diced onion
  • 2 cloves garlic, minced
  • 5 tablespoons ketchup
  • 3 tablespoons honey
  • 3 tablespoons brown sugar
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • salt and pepper to taste
  • 2 skinless, boneless chicken breast halves

Directions

  1. Preheat grill for medium-high heat.
  2. Heat olive oil in a skillet over medium heat. Saute onion and garlic until tender. Stir in ketchup, honey, brown sugar, apple cider vinegar, Worcestershire sauce, salt, and pepper. Cook for a few minutes to thicken sauce. Remove from heat, and allow to cool.
  3. Lightly oil the grill grate. Dip chicken in sauce, and turn to coat. Cook on grill for 10 to 15 minutes, turning once. Move chicken to the skillet with sauce. Simmer over medium heat for about 5 minutes on each side.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 452 | Total Fat: 13.1g | Cholesterol: 67mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 12, 2006 by CandiceSteele   view full review
Since it's freezing outside, I decided not to grill, but baked the chicken instead. I just...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 29, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Wonderful recipe - I doubled it and used chili sauce instead of ketchup and put the chicken in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 16, 2011 by Barbara109   view full review
Love to grill but had no time. Doubled the sauce recipe and put four frozen chicken breasts in...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 19, 2006 by ChefDiva   view full review
I made this for holiday dinner a few weeks ago. I didn't have a grill, so I baked it, first...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by ABBY MOM   view full review
This chicken was a hit at our dinner party! I used a whole cut up chicken instead of chicken...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by SWEETHART721   view full review
THIS WAS THE BEST CHICKEN EVER!! THE SAUCE WAS TO DIE FOR!! I SERVED IT WITH BUTTERY GLAZED...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 8, 2006 by Ilovemy4kids   view full review
Excellent recipe. I cut the chicken into strips, doubled the sauce without doubling the brown...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 8, 2005 by DBERREY   view full review
This is a great recipe. I got quite a few compliments on this one. I doubled the recipe and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by LillysMom   view full review
Quick and yummy! I didn't do the grilling part and cut the chick into strips. I simply added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 25, 2004 by Sherlock   view full review
Very tasty if you have the time to marinate it overnight. I didn't have honey so I did...

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