Recipe by So Delicious® Dairy Free
"Using water from boiled potatoes, this yeast bread bakes up golden brown and irresistibly delicious."
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1 1/2 cups
warm potato water*
1 (.25 ounce) package
active dry yeast
1 (6 ounce) container
So Delicious® Plain Greek-Style Coconut Milk Yogurt
4 1/2 cups
bread flour, or more if needed
1 1/2 teaspoons
citric acid powder
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 12
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