Fantastic Mexican Dip Recipe
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Fantastic Mexican Dip

By: BUMBLEBEE6 
"This recipe was given to me by my sister-in-law and always goes fast! Cream cheese at the base of the dip makes it extra thick and scoopable. Seasoned beef and vegetables make it extra filling and tasty! You may want to prepare two batches. Serve with tortilla chips and enjoy."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (157)

What to Drink?
Wine Sauvignon Blanc
Cocktail Electric Screwdriver
Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 cups
 

Ingredients

  • 2 pounds lean ground beef
  • 1 (16 ounce) jar taco sauce
  • 1 (16 ounce) container sour cream
  • 1 (8 ounce) package cream cheese, softened
  • 1 (1 ounce) package taco seasoning mix
  • 1 (16 ounce) package shredded Cheddar cheese
  • 1 cup shredded lettuce
  • 1 tomato, cubed
  • 2 green onions, sliced
  • 1 (2 ounce) can sliced black olives, drained

Directions

  1. Crumble ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, mix in the taco sauce and set aside.
  2. In a large bowl, mix the sour cream, cream cheese and taco seasoning mix. Spread the mixture into a medium serving dish.
  3. Layer the sour cream mixture with beef mixture, Cheddar cheese and lettuce. Top with tomato, green onions and black olives.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 99 | Total Fat: 8.1g | Cholesterol: 25mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 19, 2004 by TLBRAN   view full review
I have made this dip many times for parties and catered events. Recently, I doubled the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 16, 2007 by Eileen   view full review
Awesome! The only change I made was mix the cream cheese/sour cream and taco seasoning,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 20, 2006 by amb1580   view full review
Awesome dip! Recipe says medium bowl, you will need a 13x9 baking dish, I used one a bit...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 28, 2005 by SEPHYMONYMAMMA   view full review
This is sooooooo good, however I changed a couple of the ingredients. First I used 1lb of gr....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 28, 2003 by Navy_Mommy   view full review
I have made and eaten a lot of seven layer dips. This one is by far the best I have tasted so...
The reviewer gave this recipe 1 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 1, 2004 by TRAVELIN GAL   view full review
Fantastic? I don't think so! 2 lbs of ground beef is ALOT (esspecially to later waste). Is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 21, 2007 by lisa j   view full review
This recipe was very good for this kind of dip. I've used many. I did several things...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by K   view full review
Fantastic ;) I added refried beans to the bottom on half for the boys and canned, drained...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 27, 2008 by Auntie D in MN   view full review
This was a big hit with my guests. It has a terrific presentation, but all raved about the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 21, 2006 by Trish   view full review
This recipe is great. It has become my staple at all parties and there is never any leftovers....

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