Recipe by sal
"Best casserole I've tasted in a long time!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
uncooked white rice
shredded Cheddar cheese
1 1/2 cups
This smelled so good cooking! It needed a ton of salt, after it was already baked. Also, the very top of the casserole was slightly hard-crunchy, from not being covered. I would suggest covering it with foil 1/2 way through baking. I think it needs more cheese too. It wasn't quite as moist as I woul have liked. If you make this and fine tune it, you'll probably really love it!
Not bad, but definitely needs something added. I added extra cheese to the leftover dish and it made a huge difference (needed salt, I guess). I also increased the cooking temp to 350 and cooked for half the time...much better. Be sure to add a few extra tablespoons of liquid though...so that it doesn't dry out.
a bit bland i added more cheese and some salt other wise not bad.
I was looking for a rice dish I could eat as a substitute for a main dish. I found it very bland (despite using plenty of cheddar) and took far too long. I kept wondering if there was something missing form the recipe as submitted. Sorry to say I wouldn't make it again.
Way to bland!!!
Even with extra salt very bland, way too much parsley. Not a keeper! Thanks though.
No flavor! It tasted like plain white rice.
This was a lot work for little pay off. It was extremely bland, and I even doubled the cheese.
* Percent Daily Values are based on a 2,000 calorie diet.
Fantastic Green Rice Dish
Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
Calories from Fat: 151
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
See how to make steamed rice with fresh boy choy.
Combine carrots, pecans, and wild rice into a delicious side dish.
See a quick-and-easy recipe for the yummiest Spanish rice.