I don't really know what I think of this recipe. At first, when I was eating it, I thought it was good, but it was SOOO cream cheesy, by the end it was just too much. My boyfriend liked it though. I used only 1/4 cup of butter, and low fat cream cheese, and I thinned out the cream with a little milk just because it was alot of fat! I would suggest maybe adding a little white wine, that might cut some of the over powering cream cheese taste. I think this recipe has the potential to be really good, but it's just not quite there yet. Maybe 1/2 of cream cheese, and 1 cup of cream would have been more appropriate. I'm not really sure...
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I don't really know what I think of this recipe. At first, when I was eating it, I thought it...