Ingredients are perfect, but I changed the directions a bit to save myself the fuss first thing in the morning. I put the brown sugar, butter and cinnamon on the bottom as directed. Then I placed the plain bread in the pan over the topping. Next, I poured the egg mixture evenly over the top of each slice. I covered the pan and put it in the refrigerator overnight. I popped it in the oven the next morning and baked uncovered. This method allows me to fool others into thinking I'm a "morning person".
Was this review helpful?
0 users found this review helpful
Ingredients are perfect, but I changed the directions a bit to save myself the fuss first...