Grilled chicken, black-eyed peas and a flavorful combination of fall vegetables are combined with Swanson® Chicken Broth to make a scrumptious and satisfying soup.
Posted: Mar. 12, 2013
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Posted: Oct. 8, 2014
Posted: Dec. 1, 2013
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
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