Recipe by LAWRY'S®
"Marinated chicken and veggies are cooked on skewers and served in warm tortillas."
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Lawry's® Tequila Lime Marinade with Lime Juice
1 1/4 pounds
boneless, skinless chicken breast halves, cut into 1 inch pieces
green bell pepper, cut into 1-inch pieces
onion, cut into 1/2-inch slices
fajita size flour tortillas, warmed
Great idea! I've never had luck grilling my fajita veggies, and this was practically foolproof. I will cook my fajitas this way from now on.
* Percent Daily Values are based on a 2,000 calorie diet.
Fajitas on a Stick
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 67
Something about the grill's heat brings out the best flavor in the simplest chicken recipe.
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