"This is a sure winner tomato salsa recipe." — Elaine
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jalapeno pepper sliced in half lengthwise and seeded
fresh cilantro leaves
fresh lime juice
pureed chipotle peppers in adobo sauce
This is an easy, adaptable recipe that turns out a tasty salsa. Thanks, Elaine. This one's a keeper!
This was fairly fast and pretty good, but too salty! I used iodized sea salt, so not sure if that made a difference.
* Percent Daily Values are based on a 2,000 calorie diet.
Fairly Fast Salsa
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: < 1
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