Recipe by Elaine
"This is a sure winner tomato salsa recipe."
Watch video tips and tricks
jalapeno pepper sliced in half lengthwise and seeded
fresh cilantro leaves
fresh lime juice
pureed chipotle peppers in adobo sauce
This is an easy, adaptable recipe that turns out a tasty salsa. Thanks, Elaine. This one's a keeper!
This was fairly fast and pretty good, but too salty! I used iodized sea salt, so not sure if that made a difference.
* Percent Daily Values are based on a 2,000 calorie diet.
Fairly Fast Salsa
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: < 1
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See Chef Juan’s secret recipe for Cinco de Mayo-worthy homemade salsa cruda.
This authentic salsa is bursting with fresh tomatoes, peppers, onions, and lime.
Discover how to make the perfect summer salsa.