My family really liked these, from the 4 year old to the adults. I had to make changes to accommodate being a vegetarian, so I used 1/2 pound hamburger and 2 cups cooked brown rice for the meat eaters and brown rice for mine. Instead of the chili without beans, I used chili beans with sauce. That made it somewhat bland, so I added chili powder, onion and garlic powders and cumin to the sauce. I used Red Enchilada Sauce by Sara. I wasn't too sure about the tomato soup but used it and after it all came together, it worked out great. I baked it, topped it with Guacamole by Bob Cody, sour cream, tomatoes and lettuce, and enjoyed it! Thank you! I thought it was delicious even without the meat!
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My family really liked these, from the 4 year old to the adults. I had to make changes to...