This was wonderfully quick and easy to fix, and tasted great! Since this was my first time making it, I mostly followed the recipe exactly. I did leave out the tomato soup, using 1/2 cup salsa instead, and used chili with beans, since I didn't have chili with no beans on hand. It tasted great as prepared, but we generally like a little more spice, so next time I will try adding chopped chipotles or pickled jalapenos. This was a great variation to the "dry" burritos we often fix.
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This was wonderfully quick and easy to fix, and tasted great! Since this was my first time...