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EZ Party Cheese Ball

By: NANCIJANE

"This has been a big hit for many years as an appetizer, or just for a snack. It is always nice to have when friends drop by, and it freezes very well. If you enjoy nuts, roll the cheese ball in about a half cup of chopped pecans. Serve with crackers. Refrigerate overnight for the best flavor."

Rate/Review | Read Reviews (5)

What to Drink?
	Sparkling Wine

Prep Time:
5 Min

Ready In:
2 Hrs 5 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 16 servings

Ingredients

1 (8 ounce) jar dried beef
1/4 cup Italian-style salad dressing
2 (8 ounce) packages cream cheese, softened

Directions

Process dried beef, Italian-style dressing and cream cheese in a food processor until well blended. Transfer to a medium bowl. Chill until firm enough to form into a ball, about 2 hours.