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EZ Meatloaf

SUBMITTED BY: MISSY MALLOW 

"This meat loaf, using dry stuffing mix, is a favorite with everyone. I freeze half of it for a quick meal later. Great for sandwiches, too."
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RECIPE RATING:
This recipe has been rated 18 times with an average star rating of 4.3
Read Reviews (16)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr 15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds lean ground beef
  • 1 (6 ounce) package dry bread stuffing mix
  • 2 eggs
  • 1 cup water
  • 1 onion, chopped
  • 1 (28 ounce) jar pasta sauce

What to Drink?
Wine Zinfandel

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the ground beef, dry bread stuffing mix, eggs, water and onion. Mix thoroughly.
  3. Shape into 2 small loaves, or 1 large loaf. Put into a 9x13 inch baking dish and cover with pasta sauce.
  4. Bake, uncovered, in the preheated oven for 45 minutes to 1 hour.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 4.33 star rating.
Reviewed on aug. 29, 2002 by DTNYC 
Sorry, but my family did not like this meatloaf and I won't make it again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on sep. 11, 2006 by Larry Holmes 
Good recipe. EZ is the operative word. I used stove top stuffing ( 6 oz. chicken flavor ) a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on sep. 24, 2004 by KRISTARAE 
I never liked meatloaf before I tried this recipe. This is the BEST meatloaf. Not only is it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on sep. 12, 2003 by Bobbie 
great stuff and so easy! I had to eliminate the tomato sauce though, since my boys don't like... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on apr. 23, 2003 by BELMORE 
Family loved it. Was quick and easy to make. I altered it by draining the grease twice while... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed on apr. 24, 2007 by Jessica 
This recipe is good, but needed more flavor, was a little bland in the middle. Other than... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed on dec. 27, 2006 by VickyP 
It was EZ to make, quick to put together, but we found lacking in something...so we added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on feb. 6, 2006 by kathleen means 
This is a great recipe - very easy. I was trying to use up ground beef that never got made... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on feb. 14, 2005 by JILLBERT 
This is a great recipe! Came out just right. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on jan. 27, 2004 by CHERYLHUGHES 
This was the very first meatloaf I ever made and my family raved. It was quick easy and tasted... MORE

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Nutritional Information
EZ Meatloaf

Servings Per Recipe: 8

Amount Per Serving

Calories: 461

  • Total Fat: 27.5g
  • Cholesterol: 138mg
  • Sodium: 837mg
  • Total Carbs: 25.6g
  •     Dietary Fiber: 2.5g
  • Protein: 25.5g

VIEW DETAILED NUTRITION

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