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Extra Simple BBQ Banana

By: Annie 
"Whole bananas are grilled, skin and all, for a great vanilla ice cream topping. Too simple, even a kid can do this!"

This Kitchen Approved Recipe has an average star rating of 3.4 Rate/Review | Read Reviews (5)

Cook Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 bananas
  • 4 scoops vanilla ice cream
  • 1 teaspoon chopped fresh mint (optional)

Directions

  1. Place whole, unpeeled bananas on grill, turning occasionally until the peel is blackened. Remove stems and skin.
  2. Slice bananas, and serve over vanilla ice cream with mint garnish.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 110 | Total Fat: 2.6g | Cholesterol: 9mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on Aug. 7, 2005 by TRACE333W   view full review
We loved them tonight. Really added to a nice touch after grilling all day. An added note of...
The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Jul. 4, 2005 by APCOOKING   view full review
My vote would have been a 4-star, but my husband didn't like it. So, three it is. Taste is...
The reviewer gave this recipe 2 stars. This recipe averages a 3.4 star rating.
Reviewed on Sep. 30, 2006 by Carrie   view full review
The idea behind it sounded great. But I think it would taste better with just slicing regular...
The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 6, 2011 by ericaa.   view full review
Try slicing the banana in half lengthwise then grill it flesh side down. Peel after, top on...
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Sep. 16, 2010 by LeevMyNameOut   view full review
I stumbled on this by boredom while grilling. I prefer a greener banana when grilling and to...

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