More Recipes Like Excellent Crab Imperial - All Recipes
 
Photo of: Crab Imperial II

Crab Imperial II

Submitted by: Al Peacock 
A tangy, rich crab dish that will be enjoyed by the family or by guest. Incorporate scallops and tiny shrimp to dress up the dish. 
Photo of: Rachel's Crab Imperial

Rachel's Crab Imperial

Submitted by: Lisawas 
Home Town: Wellesley, Massachusetts, USA
Living In: Seattle, Washington, USA
Chunks of crab meat are baked in a creamy sauce underneath a buttery crust in this quick and easy recipe. 
Photo of: Crab Imperial I

Crab Imperial I

Submitted by: Jill 
This is a recipe that I devised many years ago using several different recipes. It can be served as a main meal or used to stuff mushrooms as an appetizer 
Photo of: Bunch's Crab Casserole

Bunch's Crab Casserole

Submitted by: Frances S. 
This family recipe of crabmeat, cream, hard-cooked eggs, and herb stuffing mix, will be a huge hit with your family or guests. Can be put together the night before if necessary, then cooked the next day. 
Photo of: Michele's Crab and Shrimp Imperial

Michele's Crab and Shrimp Imperial

Submitted by: Michele 
Home Town: Hanover, Pennsylvania, USA
Living In: Kennett Square, Pennsylvania, USA
This hot shrimp and crab casserole is always a hit on the buffet table. 
Photo of: Crab and Swiss Melts

Crab and Swiss Melts

Submitted by: JAYDA 
Crab and cream cheese are seasoned and spread onto Italian bread before being baked until golden brown in this great light meal. Serve this tasty dish for lunch or dinner with a mixed green or Caesar salad. 
Photo of: Caribbean Crab Souffle

Caribbean Crab Souffle

Submitted by: Esmee Williams 
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
A spicy crab souffle with celery, coconut, thyme, garlic. 
Photo of: Shrimp and Crab Casserole

Shrimp and Crab Casserole

Submitted by: D. L. Mooney 
A traditional casserole with a seafood twist! Fresh crab meat can be substituted for imitation. 
Photo of: Deviled Crab

Deviled Crab

Submitted by: Samantha Caster 
Deviled crab cakes with a white cream and basil sauce 
Photo of: Maryland Crab Cakes III

Maryland Crab Cakes III

Submitted by: Jeff Hemerly 
Spicy crab cakes made with onion, celery, and brown mustard. Broiled to a golden brown. 
 
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