Recipe by Sargento®
"A new take on an American classic, this burger wakes you up with flavor topped with Sliced Reduced Sodium Colby-Jack cheese."
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espresso powder or instant coffee powder
freshly ground black pepper
hickory brown sugar barbecue sauce
SARGENTO® Sliced Reduced Sodium Colby-Jack Cheese
hamburger buns, split
We really enjoyed these burgers. The flavor was great and they were very easy to make. Very flavorful even without the salt. Thanks, I will use this recipe again!
Love this recipe. Easy and delicious.
* Percent Daily Values are based on a 2,000 calorie diet.
Espresso Rubbed Barbecued Burgers
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 200
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