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Photo of: Apricot Brandy Pound Cake III

Apricot Brandy Pound Cake III

Submitted by: VTGIRL22 
An impressive balance combination of 5 flavors infuse this moist pound cake, which features apricot brandy. This cake freezes well. 
Photo of: Buttermilk Pound Cake II

Buttermilk Pound Cake II

Submitted by: Cathy 
Tangy, moist, and flavorful pound cake. Can be eaten plain or use as a base for numerous dessert ideas. 
Photo of: Pound Cake III

Pound Cake III

Submitted by: BROWNEYES230117 
I use this recipe all the time for weddings, and people love it! 
Photo of: Sour Cream Pound Cake

Sour Cream Pound Cake

Submitted by: Will Barber 
Much better than the standard pound cake, I got the recipe from a great-aunt, over 40 years ago. 
Photo of: Apricot Brandy Pound Cake II

Apricot Brandy Pound Cake II

Submitted by: Allendra Burton 
It's Just Great. But I must warn you if you are trying to lose weight, don't eat this cake. Calories, Calories, Calories! Delicious, Delicious, Delicious! 
Photo of: Buttermilk Pound Cake I

Buttermilk Pound Cake I

Submitted by: Becky 
Moist and tangy pound cake. 
Photo of: Chocolate Pound Cake I

Chocolate Pound Cake I

Submitted by: Suzanne Stull 
This was my mother's recipe. You may eat it as is or put a fudge frosting on it. 
Photo of: Something Different Pound Cake

Something Different Pound Cake

Submitted by: Cora Stewart 
I got this recipe from my aunt many years ago. It is the best, most unique tasting cake ever. All of my friends rave about it and request it. 
Photo of: Pecan Pound Cake

Pecan Pound Cake

Submitted by: Delores 
Wonderfully moist cake. 
Photo of: Butternut Pound Cake

Butternut Pound Cake

Submitted by: SSAN515194 
The butternut is a native American nut that grows in New England and is also known as the white walnut. 
 
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