I did, too, Lanni!!! I cut it in half and used my bread machine! It came out perfectly! Doing this is a hassle free way to make English Muffins. Great recipe and they taste like English Muffins, too. I even left the cornmeal in the recipe even though it doesn't need it in a bread machine. It might help with the English Muffin taste, I don't know but it worked. Since I halved this recipe, I think I'll increase the soda to 1/4 tsp. for more nooks and crannies. I used a light setting crust and set it for a 1.5 lb. loaf. My first slice went into the toaster, Mmmmmm GOOD!
Please follow this recipe exactly for a wonderful English Muffin bread. Thanks a million, Jo, for this one. Highly recommended to everybody. It's a keeper for me. :-)
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I did, too, Lanni!!! I cut it in half and used my bread machine! It came out perfectly! Doing...