English Bread and Butter Pudding Recipe
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English Bread and Butter Pudding

By: Polly Welby 
"Serve it hot with custard, or eat it cut into slices when cold."

This Kitchen Approved Recipe has an average star rating of 3.6 Rate/Review | Read Reviews (14)

Prep Time:
40 Min
Cook Time:
1 Hr 15 Min
Ready In:
1 Hr 55 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 10 slices bread
  • 1 1/4 cups milk
  • 1/4 cup butter, melted
  • 1/3 cup brown sugar
  • 2 teaspoons mixed spice
  • 1 egg, beaten
  • 1 cup chopped dried mixed fruit
  • 1 1/2 teaspoons grated orange zest
  • 1/2 teaspoon freshly grated nutmeg

Directions

  1. Cut the crusts from the bread, tear bread into pieces, place in a bowl and cover with milk. Let rest 30 minutes.
  2. Preheat oven to 350 degrees F (175 degrees C). Butter a 1 1/2 quart baking dish.
  3. Beat melted butter, sugar, mixed spice and egg together until smooth. Beat together with soaked bread and milk. Stir in dried fruit and orange zest. Pour into prepared dish and sprinkle with nutmeg.
  4. Bake in preheated oven 75 minutes, until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 493 | Total Fat: 16.7g | Cholesterol: 89mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 9, 2003 by SCARROTT   view full review
This is English BREAD Pudding !!! not Bread & Butter Pudding. Bread pudding is like a heavy...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 15, 2007 by gghaupt   view full review
I'd like to try this recipe but have no clue what the ingredient "mixed spice" would be. Can...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Aug. 30, 2007 by KimB   view full review
This is not an English Bread and Butter Pudding as stated previously, the two are wildly...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Feb. 22, 2007 by MARGANIN   view full review
Very good, though us Brits make the dessert with slices of bread, buttered, cut in triangles...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 9, 2003 by JAYNE 1   view full review
This is wonderful bread pudding.It is quite light and not stodgey at all.It is very easy to...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Sep. 10, 2005 by cookie5   view full review
This is a loverly pudding.It is better if you do it for people
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on May 18, 2007 by Henry   view full review
I'm English as well and I don't care what you call this pud....it's delicious!!!
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Jan. 13, 2009 by Juliette, London, UK   view full review
Not bread and butter pudding at all. It was like bread pudding and we hated it.
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 22, 2009 by Marie   view full review
I Dont Really Know How To Rate This Recipe Because It Was The first Time I Ever Made Bread And...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Jun. 25, 2008 by nischka   view full review
the best i have had in a long time

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