More Recipes Like Empanadas - All Recipes
 
Photo of: Empanadas de Pina (Pineapple Pastry Cookies)

Empanadas de Pina (Pineapple Pastry Cookies)

Submitted by: Brenda 
Pineapple preserves tucked inside a decadent, buttery cream cheese dough with a sugar coating. 
Photo of: Empanadas I

Empanadas I

Submitted by: Andrea 
You have a choice of two fillings: a spicy, cooked fruit filling or a savory meat filling. Either can be tucked inside rounds of pastry that are sealed into tight packets and baked in the oven. They make a great picnic treat or a delicious, casual supper. 
Photo of: Empanadas II

Empanadas II

Submitted by: Malena 
This recipe makes 32 crescents of dough stuffed with a savory filling of caramelized onions, potatoes, hard-boiled eggs, raisins and green olives. The tiny pastries are then brushed with egg wash and emerge from the oven golden brown. 
Photo of: Pork Empanadas

Pork Empanadas

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
A pork butt is slow-cooked to make a savory filling that's tucked inside a homemade pastry. These can be frozen baked or unbaked, and the pork and empanada dough can be made ahead of time. 
Photo of: Mexican Pumpkin Empanadas

Mexican Pumpkin Empanadas

Submitted by: Esther Saunders 
Home Town: Bagdad, Arizona, USA
Living In: Glendale, Arizona, USA
Fat little Mexican-style pastries stuffed with sweet pumpkin filling make a great snack or a take-along breakfast. 
Photo of: Fried Empanadas

Fried Empanadas

Submitted by: CNCOOK 
Living In: Wichita, Kansas, USA
These fried empanadas are the best! Raisins and eggs make this recipe extra delicious believe it or not! 
Photo of: Banana Empanadas

Banana Empanadas

Submitted by: AUKALOU 
Home Town: Friendswood, Texas, USA
Living In: San Marcos, Texas, USA
I love banana empanadas and I wanted to see if I could make them. This is what I came up with and I wanted to share. They're pocket pies. You can make them with other fresh fruits (peaches, apples, apricots, pears, etc.) or with canned fruit filling. The good thing about bananas is that you don't have to add any sugar and the empanadas still taste great. 
Photo of: Chocolate Coconut Empanadas

Chocolate Coconut Empanadas

Submitted by: Ghirardelli® 
Cocoa, cinnamon and chile pepper (if you like!) flavor the dough of these dessert empanadas filled with chocolate and coconut. 
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Photo of: Black Bean & Beef Empanadas

Black Bean & Beef Empanadas

Provided by: Campbell's Kitchen
Empanada dough is filled with a tasty combination of ground beef, onion, black bean soup and queso fresco and is baked until golden perfection. They're loaded with flavor and guaranteed to become a weeknight favorite. 
Photo of: Valencian Savory Empanadas

Valencian Savory Empanadas

Submitted by: IIJUAN12 
Small pockets of dough filled with ham, onion, tomatoes, parsley, and hard-boiled eggs. These are as tasty as they are easy and impressive. They make great appetizers! 
 
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