I stumbled upon this creation as I was needing some garlic bread but didn't have any French bread. You'd never know the difference!
Posted: Mar. 14, 2012
| Cooks I Like
Posted: Jun. 16, 2011
Posted: Aug. 25, 2010
Posted: Aug. 20, 2010
Posted: Aug. 9, 2010
Posted: May 11, 2006
Big, bold food is always the best play. Get the top recipes now.
How much jalapeno and bacon will it take to fuel YOUR fans?
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog