More Recipes Like Elk Steak Marinade - All Recipes
 
Photo of: Quick-and-Easy Steak Marinade

Quick-and-Easy Steak Marinade

Submitted by: Little Frenchy 
Home Town: Milwaukee, Wisconsin, USA
Cook up your favorite steaks with this quick marinade made with Worcestershire sauce, soy sauce, balsamic vinegar, and Dijon mustard. 
Photo of: Beer Marinated Deer/Elk/Moose Steak

Beer Marinated Deer/Elk/Moose Steak

Submitted by: Ben Sullivan 
Living In: Edmonton, Alberta, Canada
Marinating meat for a couple days in a blend of beer and soy sauce helps to remove the gaminess of fresh meat. Try it on deer, elk, or even moose. 
Photo of: Flank Steak Marinade

Flank Steak Marinade

Submitted by: Ron H. Letwinski 
Light brown sugar and honey are blended with soy sauce, garlic, and green onion to make a savory sweet marinade for flank steak. 
Photo of: Flank Steak with a Port Wine Marinade

Flank Steak with a Port Wine Marinade

Submitted by: Amber 
Home Town: Garberville, California, USA
Living In: Santa Rosa, California, USA
Flank steak is marinated in a port, citrus, and honey marinade before being grilled to perfection. 
Photo of: Grilled Skirt Steak with Homemade Asian Barbeque Marinade

Grilled Skirt Steak with Homemade Asian Barbeque Marinade

Submitted by: Chef John 
Skirt steak is perfect for grilling, and is versatile enough for salads, sandwiches, kebabs, or just a stand-alone grilled steak. Taking just 15 minutes to marinate the skirt steak before grilling adds a lively and delicious union of sweet, tangy, and spicy. 
Photo of: Bacon-Wrapped Grilled Elk Backstrap

Bacon-Wrapped Grilled Elk Backstrap

Submitted by: john0811 
Home Town: Long Beach, California, USA
Living In: Denver, Colorado, USA
Here's a delicious way to prepare elk: seasoned pieces of backstrap are wrapped in bacon, and grilled. This tasty meal is ready in under half an hour! 
Photo of: Steak Tip Marinade

Steak Tip Marinade

Submitted by: DOMENICI 
Home Town: Cambridge, Massachusetts, USA
Living In: Methuen, Massachusetts, USA
This marinade is great for beef or chicken. The Worcestershire sauce and Italian-style dressing give the marinade a zing, while the garlic pepper seasoning and barbeque sauce give it that barbeque flavor. The longer the beef or chicken sits in the marinade, the better it will taste. 
Photo of: Beer and Brown Sugar Steak Marinade

Beer and Brown Sugar Steak Marinade

Submitted by: Craig Jones 
I concocted this marinade on a lark and it turned out great. The flavors complement and do not overwhelm the natural taste of beef. 
Photo of: Barbequed Beef Steak with Orange Marinade

Barbequed Beef Steak with Orange Marinade

Submitted by: Bobbie 
Orange juice is spiked with garlic and ginger, and then poured over a prepared steak and chilled for several hours. After the meat is grilled and sliced, warmed orange juice is poured on. 
Photo of: Mom's Shredded Elk Sandwiches

Mom's Shredded Elk Sandwiches

Submitted by: SPEARL20 
Reminiscent of sloppy joes, this recipe can be used with elk or venison - it takes away that gamey taste! 
 
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