Recipe by bhartkopf
"Marinade for elk steak."
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ground black pepper
1 1/2 pounds
this waz really good but marinade yer meat 24 hours to 2 days..best used on grill...really good!! susanlynne
Incredible! Marinated for 24 hours and it grilled perfect following the directions/temps. Elk usually sticks to the grill but this marinade made it flip easily. Will use this recipe every time on elk steaks!
I loved it and only marinaded the elk for 2 hours. Very tasty.
Excellent marinade. I had to quadruple this, however, as it makes a tiny amount. I couldn't figure out if it was supposed to absorb completely, but that's not how I'm used to marinating meat so I made more. Hubs asked me to add liquid smoke, so I did, and I added minced garlic as well. Didn't have elk, just used hubs' family farmed beef steaks. Everyone loved it. Thanks for the recipe.
I made slight changes based on my hubby's dislike of onions, and he said it was the best elk he'd ever eaten. I swapped minced garlic for the minced onion, but to still get a little of the onion flavor, swapped onion powder for the garlic powder. Used garlic pepper blend in placed of the black pepper. The first time I made this, it was just enough for 5 palm-sized pieces of backstrap - perfect. I doubled it the next time for 1.5 lbs of leg steaks - enough steak to comfortably fill a quart-zize zip bag, and I found that I probably didn't need to do so. I don't think you need to increase the marinade if you're using a baggie, but definitely would if marinating in a bowl or similar container.
Made this for dh last night, he loved it! also the elk which was a medallion so not too much. It marinated for only about 45 minutes then I fried it in a cast iron hot frying pan....2 mins on one side and about 3 on other..perfectly pink inside and really tender! his first time eating elk, but not the last! (I'm a vegetarian :-)
Fantastic. I am going to use this for all types of steak in the future. But really good with Elk.
First time I've made elk! Thanks Brother Don! I quadrupled the recipe to cover 3 large steaks with enough marinade. Put all in a ziploc, and let marinate for 2 1/2 days. Turned a few times. REEEEEALLY delicious. Nicely Flavored what I think is pretty bland meat (no fat). Highly recommend. :)
* Percent Daily Values are based on a 2,000 calorie diet.
Elk Steak Marinade
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 113
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